Tuesday, September 13, 2011

Homemade Wheat Bread


The original recipe is from King Arthur's Website.

Add to your bread machine pan:
1/4 cup oil (I use coconut)
just under 2/3 cup warm milk
 1/2 cup warm water
2 cups whole wheat flour
 1 cup all purpose flour
2 Tbs. sugar
1-1/4 Tsp. salt
1 Tbs. Wheat Gluten
2 Tsp. of instant yeast

Put your bread machine on the dough cycle.  Mine takes 1 hr 40 mins.  Once done take the dough out and form into a log shape and insert into a buttered or oiled bread pan. Cover loosely with plastic wrap and let it rise.  While oven is preheating I put my bread pan on the back burner to give some warmth and it usually only takes my bread about 45 - 60 minutes to rise as you see in the picture.  I cook my bread for 35 minutes on 350. 

Hope you enjoy!

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.